Northern high-altitude coffee, cold passion-fruit infusion, and a warm towel if you are arriving by plane. Small details that make the first hour in the hotel feel different.
Editorial Zentra
Zentra team
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A check-in can be settled in three minutes, or it can be the first good thing about the trip. We prefer the second. These are the house rituals — none cost extra, and none need to be requested.
The arrival tray changes with the hour: warm before noon, cold after.
The three constants
·Northern high-altitude coffee. From growers in the highlands of Lambayeque and Cajamarca. Served at reception from 6:00 to 11:00.
·Cold passion-fruit infusion. For afternoon arrivals, which in Chiclayo are the ones that arrive with the most heat on them.
·Warm towel for arrivals by plane. If your booking includes a flight, it is waiting on the counter before you sign.
The first hour defines how you remember a hotel. Everything else follows from it.